Color Standards System for French Fries
philk
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philk
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Posted in Creative News |
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November 12th, 2007 at 11:59 am
I’m not quite sure how these would work … how do you account for individual preference (squashy vs extra crispy for the fries), differing frying oils, and the colors of spices (canned goods)? Seems like there are an awful lot of variables in these “standards”