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	<title>Comments on: Color Standards System for French Fries</title>
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		<title>By: gizmo4223</title>
		<link>http://www.creativeblvd.com/color-standards-system-for-french-fries.html/comment-page-1#comment-46</link>
		<dc:creator>gizmo4223</dc:creator>
		<pubDate>Mon, 12 Nov 2007 16:59:24 +0000</pubDate>
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		<description>I&#039;m not quite sure how these would work ... how do you account for individual preference (squashy vs extra crispy for the fries), differing frying oils, and the colors of spices (canned goods)?  Seems like there are an awful lot of variables in these &quot;standards&quot;</description>
		<content:encoded><![CDATA[<p>I&#8217;m not quite sure how these would work &#8230; how do you account for individual preference (squashy vs extra crispy for the fries), differing frying oils, and the colors of spices (canned goods)?  Seems like there are an awful lot of variables in these &#8220;standards&#8221;</p>
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